Welcome to Taste of Mysore

Om Sai Ram



Welcome to one and all on Taste of Mysore (TOM). My name is Lakshmi, and I am your host at Taste Of Mysore. Taste of Mysore is an attempt to present karnataka style cooking which I learned from my mother and grandmother. Feel free to go through my recipe collection and try them at your convenience. Enjoy your stay at TOM and feel free to comment on the recipes you like.

You can reach me at lakshmi(at)tasteofmysore(dot)com

Om Sai

33 comments:

  1. Hi ,
    Me too a devotee of shiridi saibaba.Thank u so much for sharing.I used to see this darshan on thursdays.

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  2. Hello Mysore girl! I am one too ,thought I would say hello:))
    Not a fan of Shirdi etc.Good link though.

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  3. thank you so much for the beautiful link.

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  4. hey Laxmi,
    awesome collection of recipies u have yaar..!! totally homely..!! every recipe and every pic just reminds me of my Moms style cooking...!!! good going!!!! :)

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  5. hi LG just now I saw this post of yours I am also a big devotee of BABA I belive him a lot BABA is every thing for me in my life

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  6. @ rekha,
    Even we believe in BABA. Nice to hear the same from you.

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  7. @ Anonymous,
    Thanks or Visiting TOM. Keep coming back :)

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  8. Hi Lg. Om Sai ram..i am big devotee of BABA.. nice to see ...

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  9. Hi LG, thanks for visiting my blog... Your TOM is wonderful keep the good work going....

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  10. Hi,

    Thumba interesting link.
    continue madi.
    nan US alli irodhu... ee link bejan help agthidhe....

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  11. @ Shanthanu,
    Nimma comment nodi santosha aythu. Bartha iri agaga TOMge..

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  12. hi lakshmi u have a nice blog.would love to try ur vermicilli burfi.

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  13. Madam dayavittu. heerekai sambhar mado vidana heltira.. please.. nan hudukde siglilla.. dayavitu.. post madi..heerekai palya kuda thanks in advance..

    nim blog super...

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  14. @ bicks,
    Please try and let me know how it turned out.

    @Lankesh,
    Post madthini sir, eesarthi market kade hodaga heerekayi tandu post madthini.

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  15. Hi Lakshmi ! I see you regularly at Chitra Amma's Kitchen ( Dibs) and enjoy your lively interactions there.( I am Chitra Amma's sister) Thanx for leaving a comment in mine too. Where in Singapore do you live ? Would love to have yr. mail id.- Regards

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  16. Hello Lakshmi,

    You've been awarded.

    You can pick up the award at http://cuisinepoint.blogspot.com/2008/10/panipuri.html

    Congrats!! :)

    Regards,
    UjjU

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  17. I am from Mysore and love your blog. I am also a devotee of Shirdi Sai Baba. I feel so lucky to have Baba come into my life!

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  18. Hi, Nice blog, very interesting...haven't seen one with kannada translation, good effort! Keep blogging!

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  19. hi lakshmi.
    ,
    i am anju..i am also from mysore but currently staying in singapore. today for the first time, i visited your blog! i have noted your bili holige recipe and i'm surely going to try it today,... thanks a lot. the dishes look really delicious

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  20. Hey,

    I had been reading u for quite some time now, direct in my mail box & was really astounded to see u in my panthis.... Thank You for joining me.... Frankly, I was so happy to c a kannadiga....& ur list of blogs got me introduced to many other Kannadiga blogs as well.... Thanks!!! I mean it...

    Do keep in touch...

    Love & TC

    Ash....
    (http://asha-oceanichope.blogspot.com/)

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  21. Hi Lakshmi,
    I love your blog. Being from Mysore, I relate to your recipes well. Your recipes are so well-written. I find lot of ideas from here. Your post on Sakkare-Acchu is great!

    Best,
    Anupama

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  22. Hi,
    mysores new digital magazine. Please contribute...................
    visit
    www.mysore.educhamps.com

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  23. Hai lakshmi,

    I love your blog...mysore nenappadagella nimma blog visit maadthini.....I feel like coming home.....I am a mallu, was in mysore for a long time (oodhiddu mysoralli)....Now my parents are settled there.....ee blog thumba chennagide...mysore ruchigalu maadalu prerepisuthe...thanks...

    lolitha

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  24. Good Recipies !!


    Mysore first magazine
    mysore

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  25. Hi Lakshmi..

    Needed a tip from u..

    i have few shoulder bags[On vanity bags/ladies bags] old ones... which are toren in few places/or handle is not proper...

    what "Best out of this waste" can i make of these... Do let me know..

    Thanks..
    Mrudula.

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  26. @Mrudula,
    Could you please email me at lakshmi@tasteofmysore.com ? Thanks

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  27. Hi Lakshmi, I am in mysore.Love this place.

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  28. Good Attempt. Facebook ge idanna integrate maadidre innoo cheennagiratte ansutte. Anyways, will share the URL there.

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  29. Harsha, Facebook page badge is on the side bar. Please use it.

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  30. Hi dear Lakshmi,

    I am a long time fan of your blog. Glad that u are from Mysore. Even I stay at Mysore (nanjangud). I am the follower of shiridi sai baba. Good that baba came in my life. Also good the u and ur blog came in my life. Jus love ur blog... I wonder How do u manage 2 kids, ur profession, family, blog, friends etc etc. I think like this because I am also a working mother with a 2 year old naughty kid Pranav. Love ur blog. Happy blogging. Keep up the good work as usual..
    Love
    Roopa..

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  31. Hi Lakshmi
    Ur blog is very good i have a plan of trying out the 2-3 recipes when i have leave, as i am working. even i am a devotee of baba.. thanks
    i request a recipe of kesari bath & sweet pongal..

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  32. @Latha,

    Both the recipes are on my blog. Here are the links :

    http://www.tasteofmysore.com/2008/07/kesaribath.html

    http://www.tasteofmysore.com/2008/08/kharasavory-sihisweet-pongal.html

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I hope you enjoyed your stay at Taste of Mysore. All your thoughts, ideas, suggestions and feedback about the dishes published in my blog are precious. Please pen them here for me.
ಪುನಃ ಬನ್ನಿ , Welcome back to TasteofMysore