Ingredients :
Bread : 10 slices (chopped into 1" pieces)
Sugar : 1cup
Milk: 200ml
Saffron strands : few (soaked in 25 ml warm milk)
Ghee : 3 tbsp
Chopped Nuts : 4 tbsp
1. Fried bread pieces in 2 tbsp of ghee and remove them from pan. Fry nuts in the same pan with remaining 1 tbsp of ghee and keep nuts aside.
2.Take fried bread pieces, milk and bring to boil. Let bread pieces cook in milk.
3.When the mixture thickens, add sugar, saffron strands with milk and bring to boil again.
4.Let the mixture thicken, switch off the stove and garnish with fried nuts and serve.
Yummy bread halwa is ready to be devoured. :D
They have come out well simple... I guess I missed this recipe in Srikar's
ReplyDeletelooks yummy,..new for me,..:-)
ReplyDeleteHi Shri,
ReplyDeletelooks yumm...with nuts and raisins :)
TC
Bread pudding Indian style! :)
ReplyDeleteI too bookmarked this halwa in sri's blog, urs looks delicious and yummy!
ReplyDeletesimple n easy to make..very nice..my husband loves all sweets..i will give a try!!
ReplyDeleteSounds good...nice sweet
ReplyDeleteimply delicous and beautiful!
ReplyDeletewell lakshmi am glad that u tried my recipee & very happy that it came out well.happy eatings.
ReplyDeletelooks so delicious..I have seen this in many blogs..but never tried making..sounds good..
ReplyDeletehalwas like this are so delicious that it becomes impossible to discover their basics, this is yummy!
ReplyDeleteHave to try this...looks good
ReplyDeleteawesome...............i love bread halwa!!!
ReplyDelete