If your sweet potato is not sweet enough try it out! Umm....the sweet potato I bought was sweet enough to have it as a snack, but I thought of making halva as I got reminded of it :D. Enough reason to indulge ;) isn't it? ehehee..
You need :
Sweet Potato : 2 (wash, cook till it is soft and peel the skin)
Brown Sugar/Jaggery/Palm Sugar : 1 tbsp (if the sweet potato is sweet, if not increase the qty)
Ghee/Clarified Butter : 1tsp
Raisins : Few
Fresh grated coconut: 2 tsp
1. Fry raisins in ghee and spoon raisins to a plate. Continue to use the same pan for making halva
2. Add powdered jaggery, coconut, and 2tbsp water or just enough to dissolve jaggery.
3. When jaggery has dissolved add mashed sweet potato and mix. Mix to make it hot and it will not take too much time for all this. Remove from stove and garnish with raisins and start eating!!
Sending this Simple Sweet to Preeti of Khaugiri for "Only" Festive Event started by Pari of Foodelicious
Halwa looks really yummy...never tried yet...but I m sure it wud taste fantastic
ReplyDelete@Pratibha,
ReplyDeleteThat was quick! Thanks for coming :)
halwa looks sooo good. A very nice recipe!!
ReplyDeletehalwa looks too yum,..will try this,..thnks for the recipe
ReplyDeletedelicious halwa dear
ReplyDeleteThis is a new halwa recipe to me. Looks so delicious.
ReplyDeleteSounds interesting...will give a try. Thanks for the entry dear!!!
ReplyDeleteSweet Potato is my favourite, but never thought of making it this way, will definately try. It looks yummy.
ReplyDeleteNew to me...and looks delicious!!
ReplyDeleteSweet potato halwa very interesting recipe!
ReplyDeleteA festive gift for you on My blog :-)
ReplyDeletelooks delish, my son may like it :)
ReplyDeleteSweet potato halwa looks awesome.
ReplyDeletePushpa @ simplehomefood.com
Wow, halwa looks awesome...
ReplyDeleteSounds and looks yummy. I love sweet potato anything !
ReplyDeleteHalwa looks so inviting. Could finish off one full bowl at one go.
ReplyDeleteDeepa
Hamaree Rasoi
Looks really yumm.
ReplyDeleteMade the halwa, Lakshmi. Turned out very tasty.
ReplyDeleteThanks a lot for sharing the recipe.
@ Sandhya,
ReplyDeleteThanks for the feedback kanri :).
wish u and ur family happy diwali,..
ReplyDelete