Wishing one and all a very Happy Ugadi
MYSORE PAK
Perhaps, this has been one of the most awaited posts on this blog. I have received many emails from readers about Taste of Mysore minus Mysore Pak post. Presenting hero of the city of Mysore.....Mysore Pak. This post comes from a Mysore Pak fan, Nandita Srinath. She had emailed me the recipe but when I requested her for a picture, she took out some time to make them and send me the yummy click too.. Thank you Nandita.
Here is how Nandita makes Mysore Pak :
Ingredients:
1 small tea cup bengalgram flour roasted (Kadalehittu)2 cups of ghee (Tuppa)
2 cups of sugar (Sakkare)
Method :
1. Mix the gram flour in half a cup of ghee
2. Dissolve sugar in 2 cups of water.Use a heavy bottomed pan. Wait till all the sugar is dissolves completely with no residue sugar or else the whole gram flour will become a lump.
3. Pour all ghee into the syrrup and keep stirring untill it blends with the syrrup then add gram flour into the syrup stirring it occationally avoiding lumps
4. Keep on stirring and turning the mixture constantly or else it will get burnt.
5. Continue stirring it till it starts leaving the sides of the vessel and attains honey comb shape and then pour it into a ghee smeared plate.
6. Cut into desired shape when it is still hot. Eat and Enjoy.
If you have still not decided what to make for Ugadi, Nandita's Mysore Pak is tempting enough to keep it as an option.
Cricket World Cup 2011
I am sure, none of you missed that fantastic World Cup match, nor did we miss it nor did any Indian living in Singapore missed it. Some followed it on Internet, some gathered at friend's place to watch. Many organisations had arranged for a big screen watch of live telecast. Global Indian International School was kind enough to arrange for a Stadium like Screening of World Cup match for its students, staff and parents. Thank You GIIS. Around 1500 plus crowd watched the match with loud cheer and euphoria. Drums, trumpets and whistels blew, cheering never stopped! It was an amazing evening. Dhoni's dare devils made every Indian proud. Few pictures from Singapore...
We enjoying the match.....
3 Big Screens to watch from all angles :D
Victory from our screen......
Happy Ugadi to you and Happy Birthday ...mysore pak looks to be perfect to celebrate many things ...
ReplyDeleteMYSORE PAK reminds me of bangalore and my friends there,.;-)
ReplyDeleteya we watched on internet:-)
nice pics,
wish ya happy week ahead,..
lovely mysorepak and a happy ugadi to u.
ReplyDeletemysore pak is something which I am eagerly waiting to make someday..looks wonderful and yummwow..must have had a great time at GIIS...what a lovely match..happy Ugadi..
ReplyDeletewow this is my favourite sweet...best sweet to celebrate the great occasion!!!
ReplyDeleteHappy Ugadi, mysore pak looks gud !
ReplyDeleteHappy Ugadi to you and family...the mysore pak is one of my favorite sweets...looks just right.
ReplyDeleteHappy Ugadi,Looks like you had a great time,mysore pak looks tempting!
ReplyDeleteTry adding a few drops of almond extract and a few strands of saffron,
ReplyDeleteyou will have the best Mysore Pak ever !
Charlie Narasi
Stockbridge,GA.
Ugadi subhashayagalu ......ugadi sweets got sweeter thanx to the World Cup !
ReplyDeleteHappy ugadi wishes to u and ur family...Mysore pak looks super delciious..
ReplyDeleteHappy ugadi...Pak looks tempting...
ReplyDeletehaha! this is fun! very authentic recipe:)obviously-taste of mysore!
ReplyDeleteI watched the last 8 overs, heehe that is it!
ReplyDeleteHappy Ugadi to u and ur family! The sweet looks great!
Wish you and your family a very Happy Ugadi ..
ReplyDeleteMysore paks look so perfectly done :)
US Masala
Happy ugadi, Mysore pak My Hubby's favourite, I have one in my draft!, lovely click,
ReplyDeleteHappy Udagi... ellu bella habbada shubhashaya...Yep! Congrats on the World cup.. we loved it too..
ReplyDeleteHappy Ugadi laxmi..ofcourse belated wishes...Love mysore pak..looks really yumm...and I too enjoyed d match to the core..
ReplyDeleteWow...it looks simply amazing...mmm...truly mouthwatering..
ReplyDeleteFirst time here...u hv a wonderful space..visit mine as time permits.
Sanyukta
http://creativesanyukta.blogspot.com/